Tag: Kenya
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ASK THE WOMEN
A long time ago a client asked me to document a forestry project in the rural town of Hojancha in northern Costa Rica. I took photos of proud men standing by amazing stands of introduced eucalypts, Gmelina and teak. The trees were grown for both timber and firewood. But I learned the women weren’t too
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A POTATO JOURNEY FROM WISCONSIN TO KENYA
I started out begrudgingly planting potatoes for a merit badge in Wisconsin. Decades later, I found myself in Kenya, watching advanced potato breeding at work. From garden patches to in vitro labs, I’ve come to appreciate the science behind every spud, and the people shaping its future.
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THEY’RE HARVESTING POTATOES IN KENYA
Potato harvesting in Kenya is being transformed through improved farming practices, including better seed selection, soil management, and access to agricultural support. These changes are helping smallholder farmers increase yields, strengthen food security, and build more resilient livelihoods in the face of climate and economic challenges across the region.
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A LIONESS ALL FOR MYSELF
It’s Sunday and I’m not working on finger millet so I took the morning off to visit the Nairobi National Park. This is almost an urban park as it is a mere 15 minutes south of Nairobi with its skyline visible from the park … and yet it truly is the home to some very
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THE CORIOLIS EFFECT
‘How’s the weather in the southern hemisphere?’ Ben asked. We crossed the Equator just north of Kisumu so we felt obliged to get the token tourist shot. A man with a bucket and some water beckoned us over for a demonstration. We knew he was just after a few shillings but let him show us
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A TALE OF TWO MARYS
Once upon a time a man married two Marys, which is something you can do in Kenya. The man passed away but his two wives, the Marys, lived on and prospered while growing finger millet. Finger millet is a traditional crop of Eastern Africa and once grew abundantly in the Western Kenya near the town
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JOY IN THE FINGER MILLET FIELD
Margaret, a progressive farmer in Kakamega County of western Kenya, suffers from diabetes. So she planted finger millet at a time when all of her neighbours planted maize. She likes the finger millet because it is high in nutritional content, is gluten free, and has a low GI. Magaret has been growing finger millet for
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UGALI AKA WIMBI
My colleague, Benjamin, and I travelled to Kenya to learn about finger millet and check up on some projects the Crop Trust is supporting. Neither of us had ever eaten finger millet so our hosts made sure we’d change that. Our hosts brought us to a small village called Ekero in Kakamega County which was
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JONAH, THE KENYAN TEA PLUCKER
It’s an all-day journey from Nairobi to Kisimu, where my colleague, Benjamin Kilian, and I will look at some finger millet pre-breeding projects. Halfway into the journey we climbed to 2400 metres on the western side of the Riff Valley and entered prime Kenyan tea country. We stretched our legs and met Jonah, a tea
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